Description
For Its Whole Grain Mountain White Bread, Canyon Bakehouse Crafted A Soft Crumb With Subtle Sweetness That’S The Perfect Pairing For Grilled Cheese Or Pb&J. Did We Mention It’S Also Certified Gluten-Free, Dairy-, Soy-, And Nut-Free? Plus, When You Buy 4, You Save Even More! Nutritional Facts: Energy 235 Kcal, Fat 4.41 G, Cholesterol 0.015 G, Carbohydrates 44.12 G, Sugars 8.82 G, Fiber 5.9 G, Protein 2.94 G, Salt 0.9925 G, Iron 0.00106 G.Water, Brown Rice Flour, Tapioca Flour, Organic Agave Syrup, Whole Grain Sorghum Flour, Cultured Rice Flour, Organic Cane Sugar, Xanthan Gum, Extra Virgin Olive Oil, Eggs, Organic Sustainable Palm Fruit Oil, Sea Salt, Yeast, Enzymes






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