Description
This Gluten-Free Spaghetti Has All The Taste And Texture Of Traditional Pasta Without The Gluten. Nutritional Facts: Energy 375 Kcal, Fat 1.7899998214286 G, Carbohydrates 82.139996428571 G, Sugars 1.7899998214286 G, Fiber 7.1 G, Protein 7.14 G, Iron 0.00321 G.Organic Corn Flour, Organic Quinoa Flour.
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